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Post by Mr Momentum & the Sidesteppers on Jun 29, 2013 10:27:01 GMT -5
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Post by Cheesemaster V on Jun 29, 2013 14:42:10 GMT -5
Nice bacon.
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Post by Hauskaz on Jun 29, 2013 21:00:38 GMT -5
Fuck that looks good.
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Post by Cheesemaster V on Jun 29, 2013 21:26:47 GMT -5
That's some fancy tomato cutting.
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Post by Mr Momentum & the Sidesteppers on Jun 30, 2013 5:02:14 GMT -5
lol those tomatoes are easy to cut
just keep around the circumference of the tomato in a zig zag pattern, all the way through. then when you complete the cut, you just pull the tomato apart. season it with salt and pepper or something
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Post by Mr Momentum & the Sidesteppers on Jul 18, 2013 9:01:01 GMT -5
 french toast with chocolate syrup + berry jam, peameal bacon and shrooms i think the only meal of the day I actually care about is breakfast |
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Post by Mr Momentum & the Sidesteppers on Aug 6, 2013 11:09:19 GMT -5
 dat lighting  yesterday i learned that blackcurrants on french toast is baller, esp if you have maple syrup to augment it also my sister is shocked by the fact that I eat bacon, like it was some kind of taboo |
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Post by Cheesemaster V on Aug 6, 2013 17:08:15 GMT -5
Your sister is an uncultured swine for not eating bacon.
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Post by Mr Momentum & the Sidesteppers on Aug 7, 2013 11:12:09 GMT -5
 and this is the kind of food you learn to make/appreciate when you live with roommates with names like xiaoqi and siyuan |
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Post by Mr Momentum & the Sidesteppers on Jan 9, 2015 17:58:57 GMT -5
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Post by Mr Momentum & the Sidesteppers on May 11, 2015 17:48:57 GMT -5
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Post by Cheesemaster V on May 11, 2015 20:14:41 GMT -5
That's some large broccoli.
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Post by Hauskaz on May 11, 2015 21:06:28 GMT -5
Doesn't look abnormal to me, unless you're talking about the stems like some flower-eating pussy.
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Post by Mr Momentum & the Sidesteppers on May 11, 2015 21:26:38 GMT -5
oktoberfest sausages arent that big lol
don't tell me you're one of those losers who throws away the stems, kalsi
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Post by Cheesemaster V on May 12, 2015 19:31:17 GMT -5
I usually just cut them smaller.
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